Plant source: Rhamnaceae plant Aurantium truncatula. Fruit or seeds with fleshy fruit stalks.
Product introduction:
Hovenia truncatula belongs to the first batch of medicinal and food dual-use resources promulgated by the Ministry of Health. It has the effect of quenching thirst, removing irritability, eliminating dampness, heat and detoxifying alcohol. It is used for alcohol poisoning, polydipsia and vomiting, difficulty in defecation, dispelling wind, dredging collaterals, relieving spasm, and lowering blood pressure.
Appearance:
Powder form has good fluidity, pure taste and is easily soluble in water.
Main uses: health food, health nutrition, solid beverages, condiments, etc.
The factory currently has a granulated and glue-filled naan production workshop. Undertake the processing of various plant extracts, non-fried traditional Chinese medicine granules, solid beverages and other businesses!
Packaging/barrel
Storage conditions: sealed, protected from light and stored at room temperature.
Shelf life: months
Factory direct sales of Fructus Aurantii extract and solid beverage processing