The plant source is the fermented and processed product of mature seeds of soybean, a leguminous plant.
Product Introduction
Tempeh is one of the first batch of medicinal and food dual-use resources promulgated by the Ministry of Health. Relieve muscles, relieve depression and relieve troubles. It is mainly used to treat external symptoms such as cold and heat, headache, upset, chest tightness, deficiency, restlessness and insomnia. Modern research shows that light tempeh contains fat, protein, enzymes and other ingredients, has a weak diaphoretic effect, and has the effects of strengthening the stomach and aiding digestion.
Appearance
Powder form, good fluidity, pure taste, easily soluble in water.
Mainly used for health food, health nutrition products, solid drinks, condiments, etc.
The factory currently has pelleting and glue-filled naan production workshops. Undertake the processing of various plant extracts, non-fried traditional Chinese medicine granules, solid beverages and other businesses
Packaging/barrel
Storage conditions are sealed, protected from light, and stored at room temperature.
Shelf life months
Light Tempeh Extract Light Tempeh Extract Price